Saturday, 1 December 2007

Butterscotch Chantilly Crepe

Saturday night at home with nothing delicious for dessert...well that wasnt the case for us tonight. I made a light french crepe rolled it up with bananas, chantilly cream and homemade butterscotch sauce. We were going to take pictures of it sliced up...then realised that we both finished the crepes before we had taken the pictures... sinfully delicious

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